ABOUT BUBBA GUMP PHILIPPINES
The first Bubba Gump Shrimp Co. Restaurant and Market opened in 1996 on Cannery Row in Monterey, California. We’ve since grown to include several locations throughout the United States and Internationally.
Bubba Gump Philippines is a restaurant with a big heart. Everyday, we're committed to providing a fun and delightful dining experience for everyone. Festive, relaxed, and delicious - this is how Forrest and Bubba would have built their restaurant down south.
Our ingredients are sourced internationally and only from premium local food suppliers. All over the world, we are known for our best tasting SHRIMPS, or as Bubba would call it - the fruit of the sea. But, we've also won awards for our other food - Baby Back Ribs, Southern Fried Chicken, and Pasta! Seasonally, our chefs whip up NEW, exciting dishes to surprise our diners. Wash it down with speckled lemonade, or choose from a long list of well-loved beverages. Still hungry? Let's not forget dessert - they're HEAVENLY!
We're all happy to be part of a company we believe in. Although our food is the main catch, our team is the real prize. Some of our staff have been with us since we first opened our door. Their friendly faces are the best part of dinner.
Thank you for dining with us. We look forward to seeing you again.